How delicious and easy to fry forest mushrooms

Forest mushrooms are a favorite food of many nations. In the summer-autumn period, lovers of quiet hunting rush into the forests to collect tasty and healthy mushrooms. A simple but delicious dish is fried forest mushrooms with onions.
How to fry forest mushrooms deliciously
For cooking fried forest mushrooms you can use one type of mushrooms or a mix of boletus mushrooms, aspen mushrooms, boletus mushrooms, ceps. Before preparing any mushroom dish, it is important to carefully sort the collected mushrooms. Doubtful, old, wormy fruit bodies need to be ruthlessly thrown out.


To cook mushrooms with onions, fried in oil, you need:
  • edible forest mushrooms 1 , 5 kg;
  • Onions 200 - 250 g;
  • Butters 70 ml;
  • Garlic at will 1-2 cloves;
  • salt.

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