How to bake a cake "Zebra"
You will need
- 1.5 cups sugar
- 4 eggs
- 1.5 cups sour cream
- 200 g butter or margarine
- 2 cups of flour
- 1 teaspoon soda
- 2 tablespoons of cocoa;
- For glaze: 7 tablespoons of milk
- 0.5 cup sugar
- 3 teaspoons cocoa
- 50 g butter.
Prepare all the necessary ingredients. You will also need two clean bowls and a bowl for mixing the dough with a mixer.
Melt the butter or margarine, cool and add to the dough. Continue whipping everything. Then add flour in portions and whisk well. The density of the dough should turn out like pancakes.
Pour half of the dough into a separate bowl. In the rest of the dough, add cocoa and stir well.
Prepare a high baking pan. Put parchment paper on the bottom and lubricate it with oil. You also need to lubricate the edges of the form.
Spread in the center of the form with a tablespoon alternately white and brown (with cocoa) dough. Bake the cake in a preheated oven at 180 ° C for about 50 minutes.
You can decorate the cake with chocolate icing. To do this on a slow fire with constant stirring, boil milk, sugar and cocoa. Boil until thick. At the end, add the butter, cool a little and put on the cooled cake.
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